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[Fr] Confiture de bissap

Madeleines with Cerelac [En]

From 6 months until now, my diet has been filled with cereal. My whole family loves it and we sometimes fight for it. It says on it from 6 monts, therefore there is no limit and I do not intend to quit. Most people that I know has no problem with except my son. Yes, I have tried all the tricks in the book but still doesn't want it. My son Yohan, loves madeleines. The size is perfect for him, it is quick to realize and I do not have to worry about cutting the cake into pieces for him. I had the idea to combine cereal and madeleines for him. I searched online for the recipe but I could not find any. So I present to you the first online recipe for the madeleines with cerelac. This time I made a video with Kayshen and Yohana, the big siblings.

Ingredients for 30 pieces
125g (4.5oz) of flour
50g (2oz) of corn starch
50g (2oz) of cerelac or 1 bag of cerelac
175g (6oz) of sugar
100g (3.5oz) of melted butter
4 eggs
1 bag of baking powder
2cl (1.5 tablespoon) of milk
Madeleine Pan

Preparation
Preheat the oven at 380 Fahrenheit (200° Celsius).
Mix the butter, the eggs and the Sugar in a bowl.
Add the flour and the baking powder.
Add the cerealac and the milk.
Prepare the pans by putting butter and flour lightly. If you have a nonstick pan it is better so you do not have to repeat the step each time you remove the cooked madeleines.
Fill each madeleine hole at 3/4.
Put it in the oven for 5 minutes.

Here it is the first online Madeleine with cerelac by Sinaba and Yohan enjoyed it at the end of the video.
Enjoy and Do not forget to follow us on Instagram : Sinabafood !!!
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